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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (344g) Recipe makes 6 servings |
||
| Calories 437 | ||
| Calories from Fat 186 | (42%) | |
| Amount Per Serving | %DV | |
| Total Fat 20.7g | 31% | |
| Saturated Fat 8.6g | 43% | |
| Monounsaturated Fat 8.4g | ||
| Polyunsaturated Fat 1.8g | ||
| Trans Fat 0.9g | ||
| Cholesterol 149mg | 49% | |
| Sodium 1191mg | 49% | |
| Potassium 1039mg | 29% | |
| Total Carbohydrate 24.4g | 8% | |
| Dietary Fiber 2.3g | 9% | |
| Sugars 11.4g | ||
| Protein 38.2g | 76% | |
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