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Nutrition Facts
Serving Size 1 (645g) Recipe makes 1 servings
Calories 265
Calories from Fat 84		(31%)
Amount Per Serving		%DV
	Total Fat 9.3g	14%
	Saturated Fat 5.8g	28%
	Monounsaturated Fat 2.7g
	Polyunsaturated Fat 0.4g
	Trans Fat 0.0g
Cholesterol 34mg		11%
Sodium 151mg		6%
Potassium 615mg		17%
Total Carbohydrate 36.7g		12%
	Dietary Fiber 1.0g	3%
	Sugars 18.6g
Protein 9.0g		18%
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Way Too Easy Iced Mocha

Recipe #379248 | 5 min | 5 min prep | add private note

⁽⁴⁾ RATE IT NOW Print Recipe

By: MarthaStewartWanabe
Jun 26, 2009

In the summer, this is how I start each day. It's so quick and simple--the perfect thing to throw together as you're running out the door. I make this in a travel-safe container and drink it on the way to work. It's easiest to just reserve a cup of coffee when brewing it fresh.

SERVES 1 (change servings and units)

Ingredients

1 cup coffee, cold
1 cup milk (I use whole or 2%)
2 tablespoons Hersheys Chocolate Syrup
6 ice cubes

Directions

1
In a drink mixer, place cold coffee, milk and chocolate syrup. Shake thoroughly.
2
Place ice cubes in a tall glass.
3
Pour mixture over ice cubes, insert straw and enjoy!

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Featured Reviews for This Recipe

From: Tisme

On Oct 10, 2009

I woke up late this morning(weekend) sun shining and the first warmish day we have had here in months. So instead of indulging in my regular morning hot coffee to wake me up, I decided to try this recipe instead. So refreshing and a delicious way to start your day! I was a little bit naughty I did use whole milk, and I didnt have Hersheys syrup, so I used Bickfords chocolate milk shake mix as a substitute, although I think Hershey's would be more chocolatey in taste, but it didn't matter, this was still delicious and maybe not as sweet, but it was just the way I like it! I just threw everything into a processor and whizzed for 10 seconds, so quick, so easy and so :yummy: Thanks MarthaStewartWanabe for a very nice change to the morning coffee.

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From: Chef #1328153

On Jul 23, 2009

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From: Chef Princer

On Jul 5, 2009

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From: Goldipeg

On Jun 27, 2009