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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (99g) Recipe makes 6 servings |
||
| Calories 221 | ||
| Calories from Fat 82 | (37%) | |
| Amount Per Serving | %DV | |
| Total Fat 9.2g | 14% | |
| Saturated Fat 5.1g | 25% | |
| Monounsaturated Fat 2.6g | ||
| Polyunsaturated Fat 0.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 91mg | 30% | |
| Sodium 460mg | 19% | |
| Potassium 119mg | 3% | |
| Total Carbohydrate 27.8g | 9% | |
| Dietary Fiber 0.9g | 3% | |
| Sugars 1.6g | ||
| Protein 6.7g | 13% | |
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