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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (172g) Recipe makes 8 servings |
||
| Calories 420 | ||
| Calories from Fat 300 | (71%) | |
| Amount Per Serving | %DV | |
| Total Fat 33.4g | 51% | |
| Saturated Fat 19.2g | 95% | |
| Monounsaturated Fat 7.3g | ||
| Polyunsaturated Fat 0.7g | ||
| Trans Fat 0.5g | ||
| Cholesterol 109mg | 36% | |
| Sodium 908mg | 37% | |
| Potassium 442mg | 12% | |
| Total Carbohydrate 8.2g | 2% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 4.7g | ||
| Protein 21.6g | 43% | |
Ingredients
- 1 lb ground beef
- 16 ounces Velveeta cheese
- 16 ounces sour cream
- 1 pinch garlic powder
- 1 pinch onion powder
Directions
1
shred and cook ground beef in skillet, then drain. Melt Velveeta cheese according to package directions. Mix cheese, sour cream, garlic powder, and onion powder with beef. Dip tortilla chips in dip and enjoy. We like this for dinner and it's one of my little girls favorite foods.
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Browse similar recipes by category
- Course > Appetizers > Dips
- Course > Lunch/Snacks > Snacks
- Main Ingredient > Meat > Beef > Ground Beef
- Main Ingredient > Eggs/Dairy > Cheese
- Preparation > Time to Make > < 30 mins
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Simple > 3 or Less Steps
- Preparation > Equipment > Microwave
- Preparation > Equipment > Stove Top
- Preparation > Number of Servings > OAMC/Freezer/Make Ahead
- Preparation > Presentation > Finger Food
- Preparation > Presentation > Served Hot
- Dietary > Kid Pleaser > Toddlers
- Dietary > Low in... > Reduced Carbs
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