Velveeta Cheesy Pasta Casserole

Ingredients

• 1 1/2 lbs boneless skinless chicken breasts, cut into 1 inch pieces
• 4 cups cooked rotini pasta

• 1 (1 lb) package frozen italian style mixed vegetables, thawed

• 1 (10 ounce) can ro-tel diced tomatoes and green chilies, undrained
• 3/4 lb Velveeta cheese, cut into 1/2 inch cubes

Directions

1. 1

   Combine ingredients in 9"x 13" baking dish.

2. 2

   Cover with foil.

3. 3

   Bake in preheated 400 degree oven for 40 minutes.

4. 4

   Let stand 5 minutes.

5. 5

   Stir and Serve.