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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (119g) Recipe makes 6 servings The following items or measurements are not included below: vegetarian pepperoni 1 cup fat-free cheddar cheese |
||
| Calories 200 | ||
| Calories from Fat 103 | (51%) | |
| Amount Per Serving | %DV | |
| Total Fat 11.5g | 17% | |
| Saturated Fat 2.9g | 14% | |
| Monounsaturated Fat 4.8g | ||
| Polyunsaturated Fat 3.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 1mg | 0% | |
| Sodium 233mg | 9% | |
| Potassium 225mg | 6% | |
| Total Carbohydrate 17.0g | 5% | |
| Dietary Fiber 1.5g | 6% | |
| Sugars 2.3g | ||
| Protein 7.4g | 14% | |
From: Nooney
On Jun 8, 2003
YUM! I'm a quiche lover anyway, and a vegetarian. The addition of the pepperoni makes a huge difference. I used red peppers instead of green for a bit sweeter taste at a recent dinner party. Noone knew it was vegetarian! Wonderful recipe emma!
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