Veggie Frittata (Ww)

Ingredients

• 1 bell pepper, sliced
• 2 zucchini, chopped
• 1 cup spinach, chopped
• 4 eggs, beaten
• 1 1/2 cups skim milk (I used 1 % milk)
• 1/2 teaspoon oregano, dried
• 1/2 teaspoon thyme, dried
• 2 tablespoons parsley, chopped

Directions

1. 1

   Spray skillet with Pam and heat over medium heat. Add vegetables (pepper - spinach) and cook until tender.

2. 2

   In a small bowl combine reminder of the ingredients (eggs - parsley).

3. 3

   Add mixture to skillet, stirring to combine. Reduce heat and cook until eggs are done and firm.

4. 4

   Place skillet under preheated broiler and cook until browned.