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Nutrition Facts
Serving Size 1 (427g) Recipe makes 4 servings The following items or measurements are not included below: 1 pizza dough
Calories 569
Calories from Fat 307		(54%)
Amount Per Serving		%DV
	Total Fat 34.2g	52%
	Saturated Fat 14.7g	73%
	Monounsaturated Fat 12.6g
	Polyunsaturated Fat 2.8g
	Trans Fat 1.1g
Cholesterol 121mg		40%
Sodium 1344mg		56%
Potassium 1232mg		35%
Total Carbohydrate 25.8g		8%
	Dietary Fiber 2.9g	11%
	Sugars 18.2g
Protein 39.1g		78%
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Upside Down Deep Dish Pizza

Recipe #385200 | 30 min | 10 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: E.A.
Aug 12, 2009

Found this in an advertisement in Real Simple Magazine and thought I'd give it a try. It's simple and the whole family enjoyed it. I used Trader Joes pizza dough instead and sprinkled parmesan cheese on top before putting in the oven.

SERVES 4 -6 , 1 pie (change servings and units)

Ingredients

25 ounces spaghetti sauce, one jar
1 lb ground beef
2 cups mozzarella cheese
10 ounces frozen chopped broccoli, thawed and squeezed dry
1 refrigerated pizza dough

Directions

1
Brown ground beef in skillet, drain.
2
Stir in spaghetti sauce and bring to a boil.
3
Turn into 2 quart baking dish.
4
Top with broccoli.
5
Top with cheese.
6
Press dough over top, sealing edges.
7
Bake at 375 degrees for 20 minutes or until golden and let set for 10 minutes.