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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (330g) Recipe makes 4 servings The following items or measurements are not included below: 3 cups chicken 1 1/2 cups French fried onion rings |
||
| Calories 527 | ||
| Calories from Fat 323 | (61%) | |
| Amount Per Serving | %DV | |
| Total Fat 36.0g | 55% | |
| Saturated Fat 11.3g | 56% | |
| Monounsaturated Fat 10.9g | ||
| Polyunsaturated Fat 3.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 56mg | 18% | |
| Sodium 1046mg | 43% | |
| Potassium 981mg | 28% | |
| Total Carbohydrate 39.0g | 12% | |
| Dietary Fiber 5.8g | 23% | |
| Sugars 8.4g | ||
| Protein 15.6g | 31% | |
From: Chef #798586
On Jun 8, 2009
This Rocked!!! I changed it a bit to what I had in the cabinets... I used 3 split chicken breast baked them then pulled the chicken off and cleaned it.I used cream of celery 1 can a little milk, NO almonds , a few handfulls of peas some chopped garlic, and some frozen corn I threw in as well.. I use it as a dip with totilla chips. IT WAS GREAT! I will be using this as a meal for an upcomming gathering! Thanks a bunch!
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