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Nutrition Facts
Serving Size 1 (216g) Recipe makes 4 servings The following items or measurements are not included below: 1 pizza dough
Calories 389
Calories from Fat 212		(54%)
Amount Per Serving		%DV
	Total Fat 23.6g	36%
	Saturated Fat 12.3g	61%
	Monounsaturated Fat 7.3g
	Polyunsaturated Fat 1.8g
	Trans Fat 0.0g
Cholesterol 118mg		39%
Sodium 901mg		37%
Potassium 445mg		12%
Total Carbohydrate 6.6g		2%
	Dietary Fiber 1.1g	4%
	Sugars 3.5g
Protein 37.0g		74%
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Tuscan Chicken Pizza

Recipe #379944 | 32 min | 12 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: taraluvsspicy82
Jul 2, 2009

Had some pizza dough and leftover grilled chicken that needed to get used, so i threw together a simple pizza, and it was the best i've ever made! The whole fam loved it.

SERVES 4 , 1 pie (change servings and units)

Ingredients

1 store bought pizza dough, uncooked
1 cup tomato sauce, like hunts
3 cups fresh mozzarella cheese, sliced or shredded
2 cups cooked chicken (i like grilled)
2 tablespoons fresh basil, sliced
1 tablespoon dried parsley
black pepper

Directions

1
Preheat oven to 425.
2
Roll out pizza dough on a well floured surface. Place onto pizza pan that is dusted with cornmeal, or drizzled with olive oil.
3
Spread tomato sauce over dough in a thin, even layer.Top with fresh basil.
4
Evenly sprinkle cheese onto pizza. Top with chicken, especially places not covered with cheese.
5
Sprinkle parsley over the cheese. Finish of with a little freshly ground black pepper, to taste.
6
Bake for 18-20 minutes, or nutil crust is golden.
7
Let pizza cool about 5 minutes before slicing.