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Nutrition Facts
Serving Size 1 (240g) Recipe makes 4 servings The following items or measurements are not included below: 6 bacon
Calories 399
Calories from Fat 192		(48%)
Amount Per Serving		%DV
	Total Fat 21.4g	32%
	Saturated Fat 7.5g	37%
	Monounsaturated Fat 6.0g
	Polyunsaturated Fat 6.6g
	Trans Fat 0.0g
Cholesterol 83mg		27%
Sodium 526mg		21%
Potassium 355mg		10%
Total Carbohydrate 27.9g		9%
	Dietary Fiber 1.3g	5%
	Sugars 21.3g
Protein 24.9g		49%
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Turkey Focaccia Club W/ Special Cranberry Mayonnaise

Recipe #394318 | 15 min | 15 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: Mareesme
Oct 12, 2009

I just have to share this recipe, printed in TOH by Judy Wilson. It is a must-have for after-Thanksgiving sandwiches or, for that matter, anytime by using store-bought sliced turkey breast. I would have this for dinner on chilly nights with a bowl of steaming soup and a fruit salad.

SERVES 4 (change servings and units)

Ingredients

cranberry nut mayonnaise
1/2 cup mayonnaise
1/2 cup whole berry cranberry sauce
2 teaspoons Dijon mustard
2 teaspoons chopped pecans
1 tablespoon honey
1 loaf focaccia bread
3 lettuce leaves
1/2 lb thinly-sliced cooked turkey
1/4 lb gouda cheese, sliced
8 slices tomatoes
6 bacon, strips cooked

Directions

1
In small bowl, combine mayonnaise, cranberry sauce, mustard, pecans and honey.
2
Cut bread in half horizontally, then spread both sides with cranberry pecan mayonnaise.
3
Layer with lettuce, turkey cheese, tomato and bacon.
4
Replace bread top, cut into wedges and enjoy!