Turkey and Stuffing Meatloaf

Ingredients

• 2 lbs ground turkey
• 1 package of mccormick meatloaf seasoning mix
• 2 tablespoons vegetable oil
• 1 jar of store bought turkey gravy (1/4 cup for the meat the rest for the top)
• 1 box of turkey flavor seasoned stuffing mix (crushed but not bread crumb fine)

Directions

1. 1

   In a large bowl mix the turkey with the seasoning mix, oil, 1/4 cup of gravy, and stuffing mix.

2. 2

   Spray a loaf pan with cooking spray and put the meat into the pay making sure to press it down.

3. 3

   Cover with Foil and cook for 60 minutes at 375 degrees.

4. 4

   After 60 minutes, remove from the oven and uncover. using a the handle of a wooden spoon poke holes in the meatloaf about 1 inch apart.

5. 5

   Pour the remaining gravy over the meatloaf and put back in the oven (uncovered) for 10 minutes.

6. 6

   Remove from the oven and allow to rest for 10 minutes.

7. 7

   Slice and serve.