Tuna Dog Biscuits

Ingredients

• 2 cups white flour
• 2 cups whole wheat flour
• 1 cup water
• 1/2 cup vegetable oil
• 6 ounces tuna, drained
• 1 teaspoon garlic powder

Directions

1. 1

   Preheat oven to 350°F.

2. 2

   Combine all ingredients.

3. 3

   Turn out on floured surface and knead until firm, a little more flour may be needed.

4. 4

   Roll to 1/2" thickness, cut with cookie cutter, or pizza wheel.

5. 5

   Bake for 30 minutes, then turn off heat, let biscuits stand in oven for 2 hours.