Tropical Dream

Ingredients

• 3-4 ice cubes
• 1 ounce white rum
• 1 ounce melon liqueur
• 1 tablespoon coconut cream
• 3 tablespoons pineapple juice
• 3 tablespoons fresh orange juice
• 1/2 ounce creme de banane
• 1/2 banana
• banana, wedge with skin on to decorate

Directions

1. 1

   Put the ice cubes into a food processor or blender with the rum, melon liquor, coconut cream, and fruit juices.

2. 2

   Blend for about 10 seconds. Add the creme de banane and the banana and blend for a further 10 seconds.

3. 3

   Pour into a tall glass, decorate with a banana wedge, and serve with a straw.