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Nutrition Facts
Serving Size 1 (254g) Recipe makes 6 servings
Calories 119
Calories from Fat 61		(51%)
Amount Per Serving		%DV
	Total Fat 6.8g	10%
	Saturated Fat 1.1g	5%
	Monounsaturated Fat 1.8g
	Polyunsaturated Fat 3.7g
	Trans Fat 0.0g
Cholesterol 5mg		1%
Sodium 146mg		6%
Potassium 408mg		11%
Total Carbohydrate 14.8g		4%
	Dietary Fiber 1.9g	7%
	Sugars 6.3g
Protein 2.0g		3%
detailed view... how is this calculated?

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tomato, cucumber, & onion salad

Recipe #10253 | 2¼ hours | 10 min prep | add private note

⁽³⁾ RATE IT NOW Print Recipe

By: gina
Jul 17, 2001

cold summer salad

SERVES 6 , 6 cups (change servings and units)

Ingredients

3 fresh tomatoes
3 fresh cucumbers
1 medium onion
2 green onions
1/2 cup mayonnaise
salt
pepper

Directions

1
peel tomatoes and dice them and place in bowl.
2
peel cucumbers and dice or slice place in bowl.
3
grate onion place in bowl dice the green onion. put in bowl.
4
add mayo, salt,& pepper.
5
mix well and refridgerate 2 hours. serve.

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Featured Reviews for This Recipe

From: Bobtail

On Jul 10, 2007

Bergy's photo inspired me to try this recipe. I prepared as directed by the recipe, reducing it to 1/2 of the amount. Really tasty and great way to use what the garden is producing. Perked up some not so fresh cukes LOL! Good quick and easy recipe!

0 people found this review helpful

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From: Bergy

On Jun 21, 2007

I made some without dressing for someone that does not like any kind the fat to the rest - Simple salad with my favorite 4 ingredients Very tasty

1 person found this review helpful

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From: Jen Wiehl

On Jun 10, 2007

Very yummy, yet so simple. I made this for a Memorial Day BBQ and everyone commented on how fresh it tasted. Made it again today... The only thing I've done differently is to leave out the medium onion (as dh doesn't like them) and used an entire bunch of green onion. Soooo very good.