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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (157g) Recipe makes 10 servings The following items or measurements are not included below: Good Seasonings Italian salad dressing mix 1/4 cup tarragon vinegar |
||
| Calories 349 | ||
| Calories from Fat 163 | (46%) | |
| Amount Per Serving | %DV | |
| Total Fat 18.1g | 27% | |
| Saturated Fat 3.3g | 16% | |
| Monounsaturated Fat 5.0g | ||
| Polyunsaturated Fat 8.7g | ||
| Trans Fat 0.1g | ||
| Cholesterol 42mg | 14% | |
| Sodium 259mg | 10% | |
| Potassium 344mg | 9% | |
| Total Carbohydrate 38.5g | 12% | |
| Dietary Fiber 2.9g | 11% | |
| Sugars 4.1g | ||
| Protein 9.2g | 18% | |
Tomato-Bow Tie Salad
By: davianng
Aug 24, 2009
My sister Fran gave me this recipe years ago, no idea where it came from. It has become my standard offering at cook-outs, and always gets rave reviews!
SERVES 10 -12 , 10 cups
Ingredients
- 16 ounces bow tie pasta
- 1 (3/4 ounce) envelope Good Seasonings Italian salad dressing mix
- 1/4 cup tarragon vinegar
- 2 tablespoons water
- 2/3 cup oil
- 28 ounces diced tomatoes with juice
- 4 large scallions, sliced thin
- 1/2 cup fresh parmesan cheese, grated
Directions
1
Boil pasta in salted water until al dente. Drain.2
Combine dressing mix, vinegar, water and oil.3
Add tomatoes, scallions and cheese.4
Pour mix over cooled pasta.5
Chill at least 1 hour.
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- Course > Salads
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- Main Ingredient > Pasta, Rice & Grains > Pasta
- Preparation > Time to Make > < 30 mins
- Preparation > Simple
- Occasion > Seasonal > Summer
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