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Nutrition Facts

Serving Size 1 (192g)

Recipe makes 4 servings

Calories 192
Calories from Fat 38 (20%)
Amount Per Serving %DV
Total Fat 4.3g 6%
Saturated Fat 1.2g 5%
Monounsaturated Fat 1.2g
Polyunsaturated Fat 1.4g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 70mg 2%
Potassium 555mg 15%
Total Carbohydrate 34.6g 11%
Dietary Fiber 2.9g 11%
Sugars 18.3g
Protein 5.9g 11%

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Tofu Banana and Chocolate Pudding

Recipe #397658 | 6 min | 5 min prep | add private note
(0) RATE IT NOW Print Recipe

By: nccrreporter
Nov 3, 2009

Healthy, kid-friendly pudding

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    1. Add to blender bananas, blend.
  2. 2
    2. Add silken tofu, blend.
  3. 3
    3. Add chocolate sauce, blend.
  4. 4
    4. Serve.

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