Tiger Recipe Mussels With Spicy Tomato / Tigres

Ingredients

• 1 kg fresh mussels
• 250 g tomato sauce
• 2 dried cayenne peppers
• 1 lemon
• 1 teaspoon white pepper

Directions

1. 1

   We clean the mussels, put them in a pan, and cook covered our steamed until they open.

2. 2

   In a skillet or saucepan make the sauce by mixing tomato sauce, the lemon juice, pepper, a glass of water to wash the mussels have been released and let simmer for 10 minutes.

3. 3

   The mussels are served with a shell and drizzled with hot tomato sauce.