Three Cheese Stuffed Mushrooms

Ingredients

• 24 large white mushrooms
• 12 cremini mushrooms
• 12 slices bacon
• 1/2 cup cream cheese
• 1 cup gruyere or swiss cheese, grated
• 1/2 cup parmesan cheese, grated -separated
• 1/2 cup shallot, finely chopped
• 2-3 garlic cloves
• 1 teaspoon thyme
• 1/8 teaspoon cayenne pepper
• 1 tablespoon olive oil

Directions

1. 1

   remove stems from the large mushrooms.

2. 2

   chop stems and cremini mushrooms.

3. 3

   sautee shallots and garlic in olive oil until tender.

4. 4

   add chopped mushrooms,thyme and cayenne and sautee until tender.

5. 5

   stir in cream cheese until melted through.

6. 6

   add grated gruyere and half of the parmesan, mix thouroughly until melted through.

7. 7

   spoon mixture into large mushrooms.

8. 8

   sprinkle remaining parmesan on top.

9. 9

   place on a baking sheet and bake at 350 for approx 15 mins.