Three Bean Salad

Ingredients

• 5 tablespoons white wine vinegar
• 1 teaspoon garlic powder
• 1 teaspoon oregano, dried

• 1 (14 1/2 ounce) can diced tomatoes, well drained (I use low sodium)

• 1 (15 ounce) can sweet corn, well drained

• 1 (15 ounce) can black beans, well drained

• 1 (15 ounce) can garbanzo beans, well drained

• 1 (15 ounce) can kidney beans, well drained
• the juice from two lime
• chopped cilantro (I like a lot of cilantro for flavor but it is up to you)
• pepper

Directions

1. 1

   Mix together the first three ingredients in a large bowl.

2. 2

   Add remaining ingredients & blend all together.

3. 3

   Marinate in the refrigerator for at least two hours to get the best flavor.

4. 4

   Enjoy!