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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cookies 33g Recipe makes 24 cookies) |
||
| Calories 141 | ||
| Calories from Fat 61 | (43%) | |
| Amount Per Serving | %DV | |
| Total Fat 6.8g | 10% | |
| Saturated Fat 1.3g | 6% | |
| Monounsaturated Fat 2.8g | ||
| Polyunsaturated Fat 2.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 17mg | 5% | |
| Sodium 187mg | 7% | |
| Potassium 76mg | 2% | |
| Total Carbohydrate 18.8g | 6% | |
| Dietary Fiber 0.5g | 2% | |
| Sugars 9.2g | ||
| Protein 3.0g | 6% | |
The Devil in Red Velvet Cookies
Recipe #395625 |
17 min |
5 min prep |
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24 -36 cookies
Ingredients
-
1 (18 ounce) box devil's food cake mix
- 1 (3 ounce) box cherry Jell-O, divided
- 1/3 cup oil
- 2 eggs
- 2-4 tablespoons sugar, granulated or powdered
Directions
1
Preheat oven to 350 degrees.2
Grease or spray cookie sheets.3
Combine sugar and 1/4 jello powder. Set aside.4
Combine cake mix, oil, eggs, remaining 3/4 jello powder. Dough will be stiff.5
Form into balls and roll on all sides in sugar mixture.6
Bake 12- 15 minutes.
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Browse similar recipes by category
- Course > Desserts > Cookies & Brownies > Hand-formed
- Main Ingredient > Chocolate
- Preparation > Time to Make > < 30 mins
- Preparation > Simple > Beginner Cook
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Inexpensive
- Occasion > Taste/Mood > Sweet
Featured Reviews for This Recipe
From: Jazze's Mom
On Nov 1, 2009
The flavor was a nice change from the regular. But after the cookies cooled they were really hard.
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