Texas Venison Hash

Ingredients

• 1 lb ground venison
• 3 tablespoons extra-virgin olive oil
• 3 large onions
• 1 lb cooked tomato, canned ok
• 2 jalapeno peppers, chopped
• 1 teaspoon chili powder
• 2 medium potatoes, thinly sliced
• salt, to taste
• pepper, to taste
• 1 cup grated cheese

Directions

1. 1

   Preheat oven to 350.

2. 2

   Brown meat in EVOO.

3. 3

   Add onions until soft.

4. 4

   Stir in peppers, chili powder, salt and pepper to taste.

5. 5

   Cook about 5 minute.

6. 6

   In an oven dish, spread mixture and then layer potato over top.

7. 7

   Cover with foil.

8. 8

   Bake 45 minute.

9. 9

   Remove foil and top with grated cheese.

10. 10

    Bake 15 min more.