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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (698g) Recipe makes 6 servings The following items or measurements are not included below: chili seasoning mix |
||
| Calories 733 | ||
| Calories from Fat 315 | (42%) | |
| Amount Per Serving | %DV | |
| Total Fat 35.0g | 53% | |
| Saturated Fat 13.5g | 67% | |
| Monounsaturated Fat 15.0g | ||
| Polyunsaturated Fat 1.3g | ||
| Trans Fat 2.1g | ||
| Cholesterol 154mg | 51% | |
| Sodium 987mg | 41% | |
| Potassium 1984mg | 56% | |
| Total Carbohydrate 49.3g | 16% | |
| Dietary Fiber 13.1g | 52% | |
| Sugars 12.8g | ||
| Protein 56.2g | 112% | |
Ingredients
- 3 lbs ground beef
- 1 large onion, chopped
- 1/2 green pepper, chopped
- 2 packages french's chili-o chili seasoning mix
- 27 ounces pinto beans
- 64 ounces tomato juice
Directions
1
Fry ground beef, onion and green pepper in a dutch oven until cooked through.2
Stir in both packages of Chili-O, pinto beans and tomato juice.3
Cook, uncovered, on low for two hours, stirring occasionally.
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