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Nutrition Facts

Serving Size 1 (128g)

Recipe makes 4 servings

Calories 152
Calories from Fat 123 (80%)
Amount Per Serving %DV
Total Fat 13.7g 21%
Saturated Fat 1.9g 9%
Monounsaturated Fat 9.9g
Polyunsaturated Fat 1.5g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 11mg 0%
Potassium 151mg 4%
Total Carbohydrate 7.6g 2%
Dietary Fiber 3.5g 13%
Sugars 1.4g
Protein 1.8g 3%

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Syrian Green Beans With Cilantro

Recipe #367516 | 20 min | 5 min prep | add private note
*Bellinda*

By: *Bellinda*
Apr 23, 2009

This is a great vegetarian dish. Perfect with pita or eat it as a side dish.

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Place beans in a pot and drizzle with the oil. Season with salt and pepper and put the lid on. Cook covered until beans are well done.
  2. 2
    Add cilantro and garlic, stir, and continue cooking until cilantro starts wilting.

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Featured Reviews for This Recipe

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From: Acadia

On Aug 7, 2009

This was really good! The flavors enhanced the green beans rather than over powering their flavor. Thanks for posting! Made for Veggie Recipe Swap Lucky 13.

0 people found this review helpful

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    From: BakinBaby

    On Jul 23, 2009

    how can you go wrong with bean and cilantro, two of our summer favorites. Made for 123 tag and will be making again when more beans and cilantro are availble.. fresh.

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  • From: Chef #1235273

    On May 24, 2009

    I didn't think that cilantro would go with green beans, but I was wrong. This tastes fantastic. Thanks for a great recipe.

    0 people found this review helpful

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