Sweet & Tangy Grilled Pork Chops

Ingredients

• 2/3 cup mayonnaise
• 1/3 cup french's classic yellow mustard or honey mustard
• 1/4 cup dark brown sugar
• 1 teaspoon minced garlic
• 3/4 teaspoon dried thyme leaves
• 6 pork chops, 1/2 inch thick seasoned to taste with salt and pepper

Directions

1. 1

   MIX mayonnaise, mustard, sugar, garlic and thyme. Pour 2/3 cup mixture over pork.

2. 2

   MARINATE chops in refrigerator 30 minute or up to 3 hours.

3. 3

   GRILL pork on greased rack over medium heat for 15 to 20 minute or until cooked through. Serve remaining mustard mixture with chops.