Sweet Onion Dip

Ingredients

• 1 tablespoon olive oil
• 2 vidalia onions, finely chopped
• 1 cup reduced-fat sour cream
• 2 ounces reduced-fat cream cheese
• 1 1/2 teaspoons white wine vinegar
• 1/4 cup chives, finely chopped
• coarse salt and pepper

Directions

1. 1

   Heat oil over medium heat in large skillet.

2. 2

   Add onions and season with salt and pepper.

3. 3

   Cook until golden brown, stirring frequently. (12-15 min.).

4. 4

   Let cool.

5. 5

   In a medium bowl, combine onions, sour cream, cream cheese, vinegar, and chives; season with salt and pepper.

6. 6

   Chill until slightly thickened, about 1 hour; or cover and refrigerate up to 2 days.

7. 7

   Serve with chips.