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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (40g) Recipe makes 6 servings |
||
| Calories 123 | ||
| Calories from Fat 88 | (71%) | |
| Amount Per Serving | %DV | |
| Total Fat 9.9g | 15% | |
| Saturated Fat 1.5g | 7% | |
| Monounsaturated Fat 2.7g | ||
| Polyunsaturated Fat 5.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 7mg | 2% | |
| Sodium 339mg | 14% | |
| Potassium 16mg | 0% | |
| Total Carbohydrate 9.3g | 3% | |
| Dietary Fiber 0.2g | 0% | |
| Sugars 2.7g | ||
| Protein 0.4g | 0% | |
Sweet and Tangy Tartar Sauce
Recipe #395450 |
25 min |
10 min prep |
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SERVES 6 , 1 Cup
Ingredients
- 3/4 cup mayonnaise
- 1/2 small shallot, minced (about 1 tablespoon)
- 2 tablespoons drained capers, minced
- 2 tablespoons sweet pickle relish
- 1 1/2 teaspoons white vinegar
- 1/2 teaspoon worcestershire sauce
- 1/2 teaspoon ground black pepper
Directions
1
Mix all ingredients together in small bowl. Cover with plastic wrap and let stand to blend flavors, about 15 minutes. Stir again before serving.
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