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Nutrition Facts

Serving Size 1 (35g)

Recipe makes 30 servings

Calories 201
Calories from Fat 148 (73%)
Amount Per Serving %DV
Total Fat 16.6g 25%
Saturated Fat 2.3g 11%
Monounsaturated Fat 8.2g
Polyunsaturated Fat 5.2g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 271mg 11%
Potassium 219mg 6%
Total Carbohydrate 8.8g 2%
Dietary Fiber 2.7g 10%
Sugars 3.1g
Protein 7.9g 15%

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Sweet and Creamy Peanut Butter

Recipe #371971 | 20 min | 10 min prep | add private note

By: Noemi #2
May 14, 2009

this very simple recipe has been our favorite since we were kids ....... originally from my grandmother.

SERVES 30 , 1000 grams (change servings and units)

Ingredients

  • 1 kg dry roasted salted peanut
  • 50 g refined sugar

Directions

  1. 1
    Mix all the ingredients.
  2. 2
    Grind until creamy.
  3. 3
    Put the peanut butter in a dry bottle.
  4. 4
    Serve with fresh loaf bread or toasted bread.

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