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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (316g) Recipe makes 4 servings |
||
| Calories 162 | ||
| Calories from Fat 46 | (28%) | |
| Amount Per Serving | %DV | |
| Total Fat 5.2g | 8% | |
| Saturated Fat 1.5g | 7% | |
| Monounsaturated Fat 2.1g | ||
| Polyunsaturated Fat 1.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 32mg | 10% | |
| Sodium 1617mg | 67% | |
| Potassium 593mg | 16% | |
| Total Carbohydrate 7.0g | 2% | |
| Dietary Fiber 0.7g | 2% | |
| Sugars 1.8g | ||
| Protein 20.7g | 41% | |
SERVES 4
From: Busy Lindsay
On May 24, 2009
This soup pretty good! Comes together in a pinch; easy and inexpensive.
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