Super Tender Roast Beef

Ingredients

• 5 lbs boneless bottom round roast (or rump roast)
• 1 large onion, quartered
• 2 tablespoons cornstarch
• 2 tablespoons water
• 1 cup beef broth
• 1 1/2 tablespoons kosher salt
• 2 teaspoons black pepper

Directions

1. 1

   In a crock pot, put roast, broth and onion.

2. 2

   Season with salt and pepper.

3. 3

   Cook 6-8 hours on low (if frozen on high).

4. 4

   Remove meat from crockpot.

5. 5

   With tongs or a fork, shred meat.

6. 6

   Mix cornstarch with water, add to crockpot to thicken sauce.

7. 7

   Add meat back to sauce and stir to coat.

8. 8

   Enjoy!