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Nutrition Facts

Serving Size 1 (71g)

Recipe makes 3 servings

The following items or measurements are not included below:

1/3 cup raspberry vinegar

Calories 326
Calories from Fat 217 (66%)
Amount Per Serving %DV
Total Fat 24.1g 37%
Saturated Fat 3.3g 16%
Monounsaturated Fat 17.5g
Polyunsaturated Fat 2.6g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 31mg 0%
Total Carbohydrate 29.0g 9%
Dietary Fiber 1.3g 5%
Sugars 27.0g
Protein 0.3g 0%

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how is this calculated?

Summer Raspberry Dressing

Recipe #389148 | 8 min | 8 min prep | add private note
dogsandwoods

By: dogsandwoods
Sep 8, 2009

I just put this together and it came out great. Measurements are more to taste than exact. For the oil and vinegar, use a scant measurement.

SERVES 3 -4 , 1 1/2 cups (change servings and units)

Ingredients

Directions

  1. 1
    Beat first three ingredients together in a medium bowl.
  2. 2
    Rinse raspberries and add them to the bowl.
  3. 3
    Mash the raspberries then whisk everything together.
  4. 4
    Enjoy!
  5. 5
    As a side note, I used this on a salad that consisted of just spinach, sliced almonds, and fresh raspberries. DH loved it.

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