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Nutrition Facts
Serving Size 1 (21g) Recipe makes 20 servings The following items or measurements are not included below: pretzel nuggets
Calories 86
Calories from Fat 64		(75%)
Amount Per Serving		%DV
	Total Fat 7.2g	11%
	Saturated Fat 1.9g	9%
	Monounsaturated Fat 2.3g
	Polyunsaturated Fat 2.6g
	Trans Fat 0.0g
Cholesterol 6mg		2%
Sodium 17mg		0%
Potassium 65mg		1%
Total Carbohydrate 5.0g		1%
	Dietary Fiber 1.1g	4%
	Sugars 3.3g
Protein 1.6g		3%
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Sugared Cranberry Gorp

Recipe #358375 | 20 min | 5 min prep | add private note

⁽¹⁾ RATE IT NOW Print Recipe

By: Jess4Freedom
Mar 1, 2009

I love GORP. I'm always looking for different ways to make it in different flavors and textures. It's good to try using what you really like in it. I like cranberries and sourdough pretzels, so I came up with this one. It's a nice sweet change of pace. I hope you enjoy it.

SERVES 20 (change servings and units)

Ingredients

1/4 cup butter
1/4 cup light brown sugar, packed
1/2 teaspoon ground cinnamon
1 1/2 cups dried cranberries
3/4 cup walnuts, coarsely chopped
3/4 cup slivered almond
1 1/2 cups pretzel nuggets, sourdough flavor

Directions

1
Preheat oven to 300°F Lightly spray a large baking sheet with cooking spray.
2
Combine butter and brown sugar in large saucepan; heat over medium heat until butter is melted. Stir in cinnamon. Add cranberries, walnuts, almonds and pretzels; stir until well blended.
3
Spread mixture on prepared pan. Bake 15 minutes or until mixture is crunchy and light brown.

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Featured Reviews for This Recipe

From: Sharon123

On Aug 14, 2009

Oh yum! I used thin pretzel crisps instead of nuggets, but otherwise followed the directions. This was very tasty! A great snack! Thanks Jess! Made for the Please Review My Recipe game!

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