Stupidly Simple Banana Cream Pie

Ingredients

• 3 bananas, over ripe and mashed
• 3 bananas, sliced
• 8 ounces cream cheese, softened
• 12 ounces Cool Whip
• 2-8 inches prepared graham cracker crusts

Directions

1. 1

   In a mixing bowl, beat mashed bananas with cream cheese. Add 8 oz of the cool whip.

2. 2

   Spread 1/4 cup of mixture into each pie crust. Place 1/2 of the banana slices on top of the mixture in each crust.

3. 3

   Divide the rest of the banana mixture between the two pies. Top each with the reserved cool whip.

4. 4

   Refrigerate at least 4 hours.