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Nutrition Facts
Serving Size 1 (43g) Recipe makes 24 servings
Calories 187
Calories from Fat 89		(47%)
Amount Per Serving		%DV
	Total Fat 9.9g	15%
	Saturated Fat 6.1g	30%
	Monounsaturated Fat 2.7g
	Polyunsaturated Fat 0.4g
	Trans Fat 0.0g
Cholesterol 20mg		6%
Sodium 61mg		2%
Potassium 54mg		1%
Total Carbohydrate 24.1g		8%
	Dietary Fiber 1.0g	4%
	Sugars 12.1g
Protein 1.8g		3%
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Strawberry Popcorn Bars

Recipe #380193 | 40 min | 15 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: Motivated Mama
Jul 4, 2009

Got this from popcorn.org. Yum! **Easy to adapt with wheat flour, flax seed meal, applesauce, etc.**

1
Preheat oven to 350 degrees. Grease a 9" x 13" pan; set aside.
2
Process flour and confectioners’ sugar in food processor several seconds. Add butter and process until dough comes together.
3
Press mixture evenly into prepared pan. Lightly brush egg white on top of the mixture. Bake 25 minutes, or until golden.
4
Immediately spread preserves evenly over warm crust. Press popcorn into preserves; let cool.
5
Melt chocolate chips in a double boiler and drizzle chocolate over cooled popcorn. Cool and cut into bars.