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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (97g) Recipe makes 16 servings |
||
| Calories 224 | ||
| Calories from Fat 34 | (15%) | |
| Amount Per Serving | %DV | |
| Total Fat 3.9g | 5% | |
| Saturated Fat 3.2g | 16% | |
| Monounsaturated Fat 0.3g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 306mg | 12% | |
| Potassium 140mg | 4% | |
| Total Carbohydrate 44.2g | 14% | |
| Dietary Fiber 0.7g | 2% | |
| Sugars 28.2g | ||
| Protein 4.5g | 9% | |
SERVES 16 , 1 cake
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