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Nutrition Facts

Serving Size 1 (43g)

Recipe makes 8 servings

The following items or measurements are not included below:

pepper

Calories 80
Calories from Fat 52 (65%)
Amount Per Serving %DV
Total Fat 5.9g 9%
Saturated Fat 1.5g 7%
Monounsaturated Fat 2.1g
Polyunsaturated Fat 1.5g
Trans Fat 0.0g
Cholesterol 160mg 53%
Sodium 122mg 5%
Potassium 49mg 1%
Total Carbohydrate 1.8g 0%
Dietary Fiber 0.0g 0%
Sugars 0.8g
Protein 4.8g 9%

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Spooky Spider Deviled Eggs

Recipe #397228 | 31 min | 20 min prep | add private note

By: Lighthouse Rita
Oct 31, 2009

I got this recipe off another web site to make for Halloween. I thought the recipe was so easy and came out so cute I decided to post it.

SERVES 8 -12 (change servings and units)

Ingredients

Directions

  1. 1
    1. Cut eggs in half lengthwise. Slip out yolks and mash.
  2. 2
    2. Stir in mayonaise, mustard, salt, and pepper.
  3. 3
    3. Cut whole olive in half.
  4. 4
    4. Put one half on mashed yolk for the spiders body.
  5. 5
    5. Thinly slice the other half for the spiders legs. Put three legs on each side.

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