Spinach Chicken Wreath

Ingredients

• 1 (10 ounce) package frozen spinach (chopped)

• 6 ounces boneless skinless chicken breasts
• 3 tablespoons mayonnaise
• 2 tablespoons sour cream
• 1 cup cheddar cheese (shredded)
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 teaspoon McCormick's salt-free all-purpose seasoning (optinal)

• 2 (8 ounce) packages refrigerated crescent dinner rolls

Directions

1. 1

   Boil chicken breast until done and chop.

2. 2

   Drain thawed spinach and squeeze out water.

3. 3

   Mix all ingredients together except crescent rolls.

4. 4

   Arrange crescent triangles in a circle with wide ends overlapping

5. 5

   Spoon mixture evenly onto widest end of each triangle. bring outside points of triangles up over filling and tuck under.

6. 6

   Bake in a 350 degree oven for 20-25 minutes.