Spicy Green Bean Stir Fry

Ingredients

• 1 tablespoon brown sugar
• 2 1/2 tablespoons soy sauce
• 1 teaspoon chili-garlic sauce
• 2 teaspoons black bean sauce
• 2 teaspoons oyster sauce
• 2 garlic cloves, cut into thick slices
• 2 cups green beans (washed)
• 1 tablespoon canola oil

Directions

1. 1

   In a small bowl, combine all ingredients except the green beans, garlic and canola oil. Stir well, until sugar is disolved.

2. 2

   Heat a wok on high and add canola oil and garlic slices when hot.

3. 3

   when garlic is browned, remove from the wok. **Note: do not burn garlic. I f garlic is burnt, remove oil and start over.**.

4. 4

   Add the green beans and stir consistantly for about 2-4 minutes, or until the green beans are browned.

5. 5

   Add in the sauce mixture. Cook, while stirring for another minute or so.

6. 6

   When done, drain half the sauce and serve.