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Nutrition Facts
Serving Size 1 (107g) Recipe makes 6 servings
Calories 300
Calories from Fat 116		(38%)
Amount Per Serving		%DV
	Total Fat 13.0g	19%
	Saturated Fat 6.1g	30%
	Monounsaturated Fat 5.1g
	Polyunsaturated Fat 1.0g
	Trans Fat 0.0g
Cholesterol 59mg		19%
Sodium 664mg		27%
Potassium 140mg		4%
Total Carbohydrate 36.4g		12%
	Dietary Fiber 3.0g	11%
	Sugars 14.7g
Protein 9.6g		19%
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Spicy Cheesy Corn Muffins

Recipe #396800 | 20 min | 5 min prep | add private note

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By: PillsburyPimp
Oct 28, 2009

This is a very easy way to make spicy and cheesy corn muffins that would be great served on their own (as a snack) or with soup. The best thing is that the ingredients are very cheap!! I came up with this while playing around with Jiffy corn muffin mix which costs $0.45 at my grocery store. Sriracha is a chili sauce that you can get at Wal-Mart for a couple of bucks. It's very spicy and will last you a very long time.

SERVES 6 , 6 muffins (change servings and units)

Ingredients

1 (8 1/2 ounce) box Jiffy corn muffin mix
1 egg
2/3 cup milk
1 cup cheddar cheese (grated)
2 tablespoons honey
2 tablespoons sriracha chili sauce (I like mine very spicy- use 1 tablespoon if you aren't into spice)