Special Occasion Roasted Red Potatoes

Ingredients

• 4 medium red potatoes
• 8 tablespoons butter
• 2 teaspoons dried rosemary
• 3 garlic cloves, minced
• salt and pepper

Directions

1. 1

   Preheat oven to 400 degrees. While oven is heating clean and chop the potatoes into 1 inch pieces.

2. 2

   Cut butter into 1 Tablespoon pieces and place in the bottom of an 8x8 pan.

3. 3

   Drop all potatoes on top of butter squares.

4. 4

   Sprinkle potatoes with rosemary (rub between your hands to release more flavor), garlic, and salt & pepper.

5. 5

   Bake 45 minutes, stirring every 15 minutes.