Spanish Salad

Ingredients

• 1 bunch fresh watercress, washed and well dried
• 1 boston lettuce, washed and well dried
• 2 endives, washed and well dried
• 1 apple, cored and sliced
• 1 cup cantaloupe, balls

Dressing

• 2 tablespoons tarragon vinegar
• 2 tablespoons mayonnaise
• 2 tablespoons sour cream
• 1/2 lemon, juice of
• 1 pinch sugar
• salt, to taste
• black pepper, to taste

Directions

1. 1

   place watercress in large bowl. tear boston lettuce leaves into pieces and add to bowl along with endives.

2. 2

   add apple slices and cantaloupe balls, season well.

3. 3

   mix together vinegar, mayonnaise, sour cream, lemon juice and sugar in small bowl. season well and pour over salad ingredients.

4. 4

   toss until evenly coated, and serve.