Southwestern Black Bean and Corn Salad

Ingredients

• 1 lime, juice of
• 1 tablespoon red wine vinegar
• 3 tablespoons vegetable oil (or olive oil, whatever you prefer)
• 1-2 tablespoon honey
• salt and pepper
• 1/4 cup chopped cilantro
• red pepper flakes

• 1/2 (4 ounce) can green chilies
• 1/4 cup chopped red bell pepper
• 1 diced avocado

• 1 (14 ounce) can corn, drained

• 1 (14 ounce) can black beans, drained and rinsed

Directions

1. 1

   Whisk together first six ingredients in a medium size bowl. Toss in green chiles, bell pepper, corn, and black beans. Let sit for at least half an hour and add avocado before serving.

2. 2

   Enjoy!