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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (300g) Recipe makes 12 servings |
||
| Calories 304 | ||
| Calories from Fat 128 | (42%) | |
| Amount Per Serving | %DV | |
| Total Fat 14.2g | 21% | |
| Saturated Fat 8.9g | 44% | |
| Monounsaturated Fat 3.9g | ||
| Polyunsaturated Fat 0.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 41mg | 13% | |
| Sodium 479mg | 19% | |
| Potassium 800mg | 22% | |
| Total Carbohydrate 35.7g | 11% | |
| Dietary Fiber 3.8g | 15% | |
| Sugars 2.2g | ||
| Protein 9.8g | 19% | |
SERVES 12
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