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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (125g) Recipe makes 4 servings The following items or measurements are not included below: 6 pieces chicken |
||
| Calories 34 | ||
| Calories from Fat 3 | (10%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.4g | 0% | |
| Saturated Fat 0.1g | 0% | |
| Monounsaturated Fat 0.1g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 1169mg | 48% | |
| Potassium 288mg | 8% | |
| Total Carbohydrate 7.7g | 2% | |
| Dietary Fiber 1.9g | 7% | |
| Sugars 3.7g | ||
| Protein 1.3g | 2% | |
Chicken With Tarragon, Garlic & Olives
From: Chef #627651
On Oct 10, 2009
Elaniemay, this is an excellent recipe. I used fresh garlic and powdered ginger, since you did not specify type. The only change I made was to use two chicken breasts, because there is only two of us. It was delicious! Thank you.
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