Sour Cream Cucumbers

Ingredients

• 2 cups diced seeded cucumbers
• 1 teaspoon salt, per each cucumber
• 1/2 cup sour cream
• 4 teaspoons cider vinegar
• 4 tablespoons fresh chives or 1 tablespoon dried chives
• 1/2 teaspoon dried dill weed

Directions

1. 1

   Peel and slice cucumbers and dice or half(use seedless as this is much easier). Salt and let stand in a strainer for 25-30 minutes. Rinse thoroughly. Mix into sauce and chill covered for at least 30 minutes before serving.