Smoky Cheese Sauce

Ingredients

• 2 tablespoons butter
• 2 tablespoons flour
• 1/2 teaspoon salt
• 1 cup milk
• 2-3 tablespoons sour cream
• 2 ounces smoky cheese

Directions

1. 1

   Melt butter, stir in flour, and cook for one minute.

2. 2

   Slowly stir in milk.

3. 3

   Cook until thick.

4. 4

   Stir in sour cream and smoky cheese.

5. 5

   Taste and adjust for salt.

6. 6

   When melted, serve. Don't allow the sauce to boil at this point.