Sinful Cookies II

Ingredients

• 24 saltine crackers
• 1/2 cup butter
• 1/2 cup light brown sugar (packed)
• 1 cup chocolate chips
• 2/3 cup salted peanuts, chopped

Directions

1. 1

   Line 9 by 13 cake pan with foil.

2. 2

   preheat oven to 400 degrees.

3. 3

   place saltines in single layer in pan.

4. 4

   melt butter and sugar in sauce pan and bring to boil for 3 minutes.

5. 5

   spread mixture over saltines evenly.

6. 6

   I used a frosting spreader it makes it easier to cover all the saltines.

7. 7

   bake for 7 minutes.

8. 8

   shut off oven and sprinkle chips over saltines put back in oven to melt chocolate.

9. 9

   remove from oven when chocolate is melted spread evenly and sprinkle with nuts.

10. 10

    cool and enjoy.