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Nutrition Facts
Serving Size 1 (52g) Recipe makes 12 servings
Calories 191
Calories from Fat 80		(42%)
Amount Per Serving		%DV
	Total Fat 9.0g	13%
	Saturated Fat 5.5g	27%
	Monounsaturated Fat 2.7g
	Polyunsaturated Fat 0.3g
	Trans Fat 0.0g
Cholesterol 16mg		5%
Sodium 57mg		2%
Potassium 174mg		4%
Total Carbohydrate 26.9g		8%
	Dietary Fiber 0.8g	3%
	Sugars 25.7g
Protein 3.2g		6%
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Simple Hot Fudge Sauce

Recipe #394321 | 5 min | add private note

⁽¹⁾ RATE IT NOW Print Recipe

By: quirkycook
Oct 12, 2009

I found this recipe in an Eagle Brand cookbook. This is the best hot fudge sauce and it's practically fool proof.

SERVES 12 , 2 cups (change servings and units)

Ingredients

1 cup semi-sweet chocolate chips
2 tablespoons butter
1 (14 ounce) can sweetened condensed milk
2 tablespoons water
1 teaspoon vanilla

Directions

1
Melt chocolate and butter with condensed milk and water.
2
Stir until smooth.
3
Add vanilla.
4
Serve warm over ice cream.
5
Store leftovers covered in fridge.2.

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Featured Reviews for This Recipe

From: Sydney Mike

On Nov 23, 2009

Made this specifically to top some frozen vanilla yogurt, but it ended up also served on a plain pound cake ~ VERY, VERY NICE TASTING SAUCE, it is, & easy to make, as well! Thanks for sharing the recipe! [Tagged, made & reviewed in New Kids on the Block tag]

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