Simple Bolognese Pasta

Ingredients

• 1 lb ground beef, drain off fat
• 1 medium onion, chopped
• 1 tablespoon garlic, minced
• 2 tablespoons olive oil

• 1 (15 ounce) can crushed tomatoes

• 1 (8 ounce) can tomato sauce
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1 teaspoon dried parsley
• 1 tablespoon Italian salad dressing (sounds weird, but it really makes the dish)
• salt & pepper

• 1 (12 ounce) box spaghetti, cook to box instructions

Directions

1. 1

   In large skillet pan, heat olive oil. Add garlic and onion. Cook 2-3 minutes. Add ground beef, basil, salt, pepper, oregano, and parsley. Cook meat until brown. Drain off any additional fat from pan.

2. 2

   Add Italian salad dressing, tomatoes and tomato sauce to skillet pan. Cook for 4-5minutes until sauce starts to thicken. Add cooked pasta to sauce for 1-2 minute, then serve.

3. 3

   Add cheese if you desire.