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Nutrition Facts
Serving Size 1 (150g) Recipe makes 4 servings
Calories 278
Calories from Fat 146		(52%)
Amount Per Serving		%DV
	Total Fat 16.3g	25%
	Saturated Fat 2.7g	13%
	Monounsaturated Fat 4.3g
	Polyunsaturated Fat 8.4g
	Trans Fat 0.0g
Cholesterol 99mg		33%
Sodium 613mg		25%
Potassium 233mg		6%
Total Carbohydrate 16.7g		5%
	Dietary Fiber 0.3g	1%
	Sugars 7.8g
Protein 12.9g		25%
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Shrimp Cocktail With Whiskey Mayonnaise

Recipe #391255 | 15 min | 15 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: English_Rose
Sep 21, 2009

This is really a basic shrimp cocktail recipe with whiskey added to perk it up. Some people use sherry instead, or if you prefer, add no alcohol at all, just a dash of worcestershire sauce.

SERVES 4 (change servings and units)

Ingredients

3/4 cup mayonnaise
5 tablespoons tomato ketchup
2 tablespoons whiskey
4 tablespoons plain yogurt
mixed salad greens, for 4 people
8 ounces jumbo shrimp, cooked and peeled
salt and black pepper
10 basil leaves, shredded, to garnish

Directions

1
Place the mayonnaise, ketchup, whiskey and yogurt into a bowl and whisk well together. Season to taste.
2
Plae the salad leaves on individual plates or in one serving bowl.
3
Pile the shrimp in the centre and drizzle with the dressing.
4
Garnish with basil.